Rooted Northwest is proud to sponsor Taste of the Sound for the second year

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Now in its 2nd year, Taste of the Sound is an outdoor waterfront celebration of Washington’s food and beverage community, featuring local makers from across the region, including members of the Seattle Made and Eat Local First communities and a Native Grown & Gathered Market presented in partnership with Feed Seven Generations.

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What’s INCLUDED WITH YOUR TICKET
Tastings from 75+ local food & beverage makers, including beer, wine, & spirits
Access to the bottle shop, where you can purchase spirits plus tax-free wine, beer, and cider to enjoy at home
Live chef demonstrations throughout the evening, featuring Zach Pacleb of Pidgin Cooperative, Carli Byung-Ho of Okii Eats, and other local chefs.
A commemorative tasting cup
Enjoy a full bar with drinks for purchase

Bring the flavors home

The tasting is just the beginning! Sample something you love? Purchase your favorite finds directly from participating makers, including artisanal cheeses, seafood, packaged foods, specialty products, and more. Be sure to visit the bottle shop for spirits, plus tax-free wine, beer, and cider to enjoy at home.

Set against the scenic waterfront at Seattle’s iconic working marina, Fishermen’s Terminal, Taste of the Sound is the perfect place to sip, sample, shop, and celebrate local.

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See you there!